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How to Choose an Oven That Meets Your Cooking Needs
Over time, ovens have been continuously evolving in appearance and functionality. You can now find ovens with self-cleaning oven lines.
These lines create a warmer oven's interior and helps in cleaning. Certain models also come with the ability to set a timer which can be set independently of cooking functions.
History
As long as human beings have existed, we've utilized fire to keep warm and to cook food. It wasn't until 1490 that an oven specifically designed for cooking was built in France, made of bricks with grills on which metal cauldrons can be attached.
The new oven was a step up over the open flames of a fireplace where cooking was conducted using large metal pots that were placed above. However, it was still difficult to regulate the temperature. It took years of testing and improvements before a method was developed to bake bread or roast meat without turning black.
Ovens have continued to improve over the ages. In the 1800s, large brick hearths were constructed using an oven made of bricks that had the fire pit was placed within, with cauldrons made of metal hung over for heating. It took another two decades for the first practical coal-fired oven to be invented in 1833. Then came the development of the first gas stoves with top burners and ovens inside.
British inventor James Sharp patented the first semi-successful gas oven in 1826 and by 1920 they were a standard kitchen appliance. It took around 60 years to come around before electric ovens were introduced in accordance with the speed of the introduction of electricity to households.
In the US, they're known as toaster ovens. In Britain they're referred to as a hob. However the term "oven" is used to describe any type of oven that makes use of a heat source that isn't an open fire or metal cauldron. Today there are hundreds of different types of ovens and it is possible to find one that can do almost everything you want to bake to frying, grilling or steaming.
There are a variety of options to meet every budget and taste, whether you're interested in an wood-fired Aga or a double walled oven. However, just like the ovens of the past, they're not indestructible and they can be damaged at times - which is where we come in. We can assist you if you require repairs to your oven or replace a component. Contact us, or contact us online.
Technology
There is a broad range of technology used in ovens. Many ovens have fan assisted. This is due to the fact that as well as the oven component heating up the food, there is a fan which distributes the hot air throughout the oven to ensure that all the food cooks evenly. This is particularly helpful when you are baking.
Certain ovens can be controlled remotely using an app. This is particularly handy if you are busy or if you want your dinner to be ready when you return from work.
Multicooking technology is also accessible, which allows you to cook with traditional, microwave or steam within the same appliance. This can help you get professional results in a shorter amount of time, like perfect roast potatoes or a whole chicken*. It could even allow you reduce your energy consumption by up to 50 percent. This type of technology is often described as a multicooker' but we think the term 'gourmet oven' is a better term!
Energy efficiency
Ovens are a crucial component of many UK kitchens. They are used for baking, roasting and even to make some of our most loved desserts. So when it comes to selecting an oven, it's crucial to select one that can meet all of our cooking needs whilst being energy efficient as well.
Due to the rising cost of electricity, it is more important than ever that you think about how much your oven will cost to operate. That's why it's a good idea to check the energy efficiency rating, which can be found on the product's page. You want an oven that has an energy rating of A+ or higher, as this will help you keep your household costs down.
While you're looking at the energy rating, you should also consider what additional features are available. For instance, if looking to save time on cleaning the oven, you should look for a model with self-cleaning capabilities. This means that the oven will heat up to 400-500 degrees Celsius and then burn any food spillages. This will save you click here from having to clean your oven regularly.
Other useful functions to look out for include the child lock, which will stop children from operating the appliance, and an hour minder that allows you to set a certain time limit for your cooking. Some ovens are also smart, which allows you to connect to a smartphone app and control it remotely, in the event that you want to.
According to Uswitch, an electric oven can cost approximately 17p for every hour of use, so it's essential to choose the right model for your home if are looking to lower your energy bills. Other appliances, like microwaves, air fryers and slow cookers consume less energy than an electric oven.
You can also reduce your energy use by ensuring that your oven is sealed. This can be done by putting an insulation sheet that is reflective behind your cooker hood that will reflect the heat back into the oven cavity. This will reduce your energy consumption, since it will mean that your oven isn't having to work as hard to maintain the same temperature.
Cooking options
Depending on how often you cook and what recipes you like, your oven could have a range of specialist functions that you prepare food. Some of these functions include bread proofing, which creates a warm, controlled environment that allows dough to rise. Also, lower heat settings that ensure uniformity and a gentle cooking. Some models offer rapid heat settings that allow you to get temperatures up to speed, which is ideal for those in a rush.
Certain ovens come with an option to defrost that makes use of low temperatures to slowly thaw frozen food items without cooking them, which saves time and money. You can also utilize the Interior Light feature to check on what's cooking. The Reheat function helps keep hot food at lower temperatures so they don't dry out or become overcooked.
When you consider how many different kinds of food items you can prepare in an oven, it's evident that it's an essential kitchen appliance that is essential to any home. If you want to make the most of it, familiarising yourself with its functions can help you achieve delicious results every time.
If you're cooking traditional roast, it is recommended that you use the Conventional setting to ensure that the roast is cooked well and crispy. However, if you plan to grill meat, using the Grill mode is much more effective at making juicy and delicious steaks.
Ovens come with a variety of built-in accessories including racks and tray. They also have telescopic runs for shelves. There are ovens that come with additional features like warming drawers or a compact steam oven that offers a healthier alternative to conventional baking, increasing the nutritional value and removing unhealthy additives.
Stand-alone models, on contrary are smaller and come with less features. They also come with smaller sizes. They're generally smaller than cookers, and have capacities from 30 to 40 litres, although some are larger. These are better suited for homes with limited space or for those who don't have much hob cooking. Some come with multiple cooking options, including a pizza stone that creates crisp crusts, as well as a perforated plate for steaming vegetables.